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Xu Chef Hunan Cuisine (Zhangpu Store)

湘菜 · ⭐ 3.6

Xinwu Street

Dishes

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  Chicken Offal Rice Dish

  A dish featuring chicken offal (such as heart, liver, and gizzard) stir-fried with green peppers and onions. The offal is cleaned, sliced, and quickly cooked with seasonings to retain tenderness and flavor.
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  Youxian Fragrant Tofu Cubes

  Youxian fragrant tofu skin is primarily made from Youxian specialty tofu slices, which are sliced, fried, and then stir-fried with chili peppers, garlic, and other seasonings. The dish has a golden color, with the tofu skin crispy on the outside and tender on the inside.
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  Clay Pot Peanut Sprouts

  Stewed peanut sprouts is a dish featuring fresh peanut sprouts as the main ingredient, simmered slowly in a clay pot with water and seasonings until tender and flavorful, often enhanced with ginger slices and garlic.
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  Eggplant with Chili

  Eggplant stir-fried with chili peppers, a flavorful and simple dish commonly found in Chinese households.
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  Eggplant Stew

  Eggplant stew is a home-style dish primarily made with eggplant. The preparation typically involves cutting the eggplant into pieces or slices, then simmering it together with seasonings in a pot over low heat until the eggplant becomes tender and fully absorbs the flavors, resulting in a rich and flavorful broth.
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  Love in Eggplant Halves

  Love of Eggplant and Green Beans is a dish primarily made with eggplant and green beans. The eggplant is cut into strips, and the green beans are sliced into segments. Both ingredients are first deep-fried to a half-cooked state. Then, in a wok, seasonings such as minced garlic, soy sauce, and salt are added, and the eggplant and green beans are stir-fried together until fully cooked, before being served on a plate.
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  Moonlit Lotus Pond

  Lotus Pond Moonlight is a cold dish made primarily from lotus root, snow peas, carrots, and wood ear mushrooms. After blanching and draining, the ingredients are mixed with seasonings for a crisp and refreshing taste.
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  Scallion Oil Shrimp Cake

  Crispy shrimp cakes made with fresh shrimp and scallions, pan-fried to golden perfection. Delicate texture with a savory, aromatic flavor.
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  Stir-fried Garlic Shoots with Pork

  A classic Chinese home-style dish featuring tender pork and fresh garlic shoots, stir-fried quickly to retain flavor and texture.
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  Stir-Fried Okra with Chili

  A dish made by quickly stir-frying fresh okra and chili peppers, resulting in a crisp and spicy side dish.

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