Beijing Pianpian Xiang Roast Duck (Baohé Garden C Zone Branch)
北京菜 · ⭐ 3.5
Harbin Road, Zone C, Baohe Garden

Dishes
Original Fried Chicken PiecesOriginal flavor chicken pieces are primarily made from chicken chunks, marinated and then fried to achieve a crispy exterior and tender interior. Typically seasoned with basic seasonings such as salt and pepper powder, preserving the natural freshness of the chicken.
Wuwei Salted DuckWuwei Salted Duck is a traditional dish from Wuhu, Anhui, made by curing duck in salt and spices, then boiling it to achieve tender, savory meat.
Roasted Chicken ThighRoast chicken leg is a dish made primarily from chicken legs, prepared through roasting. After marinating, the chicken legs are placed on a grill and roasted at a moderate temperature until the skin turns golden and crispy, while the meat inside remains tender and juicy.
Peking Roast DuckPeking duck is made from Beijing ducks, marinated and roasted in a hanging oven. The duck is inflated to separate skin from meat, coated with sugar water for color and crispness, then slowly roasted over fruit wood charcoal until golden and crispy. Served sliced with lotus buns, sweet bean sauce, scallions, and cucumber sticks.
Poached ChickenWhite-cut chicken is a traditional dish made primarily from young chicken. It is boiled without any seasonings, preserving the natural flavor of the meat. It is served with a specially prepared sauce to enhance its original taste.
Crispy Fried ChickenSalted crispy chicken is primarily made by marinating pieces of chicken breast or thigh meat, then coating them with a crunchy outer layer such as starch or breadcrumbs before frying until golden and crispy.
PeanutsPeanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
Scallion Pancake Sauce Cucumber StripsA refreshing cold dish made with cucumber strips mixed in scallion pancake sauce, crisp and flavorful.
Shrimp CakeShrimp cakes are a snack made primarily from fresh shrimp. To prepare them, shrimp meat is minced into a paste and mixed with starch, egg white, and other seasonings until well blended. They are then deep-fried until golden and crispy. The finished shrimp cakes have an appealing color and emit a rich shrimp aroma.