Babi Steamed Bun (Yanqiaobang Branch)
小吃快餐 · ⭐ 3.7
No. 40, Xincheng South Road, Ba Cheng Town
Dishes
Yili Original Sour MilkA yogurt drink made from fresh milk fermented with lactic acid bacteria, offering a smooth and naturally sweet-tart flavor. It's rich in probiotics for gut health and contains no artificial colors or flavors.
Yili Strawberry Flavored Yogurt DrinkA yogurt drink made from fresh milk and probiotics, flavored with natural strawberry for a smooth, tangy-sweet taste.
Signature Fresh Meat BunOur signature fresh meat buns are made with premium flour for the wrapper, filled with tender pork mince that is carefully seasoned and steamed to perfection. The dough is soft and white, the filling rich and full, offering a delicious taste that makes it a classic choice for breakfast.
现熬南瓜粥现熬南瓜粥以新鲜南瓜为主要食材，经过切块、煮烂后与大米一同慢火熬制而成，口感细腻绵密，南瓜的天然甜味融入粥中，形成浓郁的米香与南瓜香。
现蒸小笼包现蒸小笼包是一种以面粉制成的薄皮包裹猪肉馅料，通过蒸制方式烹饪而成的传统中式点心。主要食材包括面粉、猪肉、葱姜等调味料，制作时将面团擀成皮后包入肉馅，放入蒸笼中加热至熟透。
Bok Choy and Pork Pan-Fried DumplingsBok choy and pork are wrapped in dough, pan-fried until golden, offering a crispy exterior and savory filling.
Classic Soy MilkClassic soy milk is a traditional beverage made by soaking soybeans, grinding them, and then boiling the mixture. It has a creamy white color, a smooth texture, and is rich in nutrition.
Pork Bun (Buy 4 Get 1 Free)Steamed pork buns made with minced pork and seasonings, served in a set of five for the price of four.
Fermented Mustard Greens and Pork BunSteamed pork buns with fermented black beans, made from leavened dough and filled with a mixture of pickled black beans and pork, then steamed.
Glutinous Rice BallZongzi is a traditional Chinese dessert made primarily from glutinous rice flour, sesame seeds, and sugar. The preparation involves mixing glutinous rice flour with an appropriate amount of water to form a paste, then wrapping it around a filling of sesame and sugar, shaping it into round balls. Finally, the zongzi is deep-fried in hot oil until golden and crispy, then removed from the oil and drained before serving.