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Tianjin Old Taste Crepes Shop (Cuizhen Village Branch)

小吃快餐 · ⭐ 4.3

No. 53, Building B, Cuiheng Village, Third Avenue

Dishes

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  Rice Porridge

  Millet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
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  Chengchuan Old-Style Jiansheng Guozi

  Chengchuan Old-Style Jiansheng Guozi is a traditional Chinese snack made of thin pancakes wrapped with eggs, crispy cakes, sauce, and scallions, offering a rich texture with a crispy exterior and soft interior.
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  Youtiao

  Youtiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
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  煎饼果子双蛋

  煎饼果子双蛋是一道以面糊摊制的薄饼为基础，加入两个鸡蛋，煎熟后夹入油条或薄脆，再刷上甜面酱、辣椒酱等调料制成的中式小吃。
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  Special Tofu Pudding

  Delicate tofu pudding made with soft tofu, cooked in broth or water, seasoned with scallions, cilantro, soy sauce, vinegar, and chili oil. Optional toppings include boiled eggs, pickled vegetables, and minced meat. Smooth texture and rich flavor.
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  特色锅巴菜

  特色锅巴菜以锅巴为主料，搭配豆芽、香菜、胡萝卜丝等蔬菜，用高汤或清水煮制后加入调味料，最后淋上酱汁。锅巴在烹饪过程中保持酥脆口感，与软嫩的配菜形成对比。
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  Freshly Ground Five-Grain Soy Milk

  Freshly ground five-grain soy milk made from yellow beans, black beans, red beans, green beans, and job's tears. No additives are used in the process, preserving the natural nutrients of the grains.
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  Spicy Garlic Chili Crepe

  A crispy crepe made with a special garlic-chili sauce, offering a bold and aromatic street food experience.
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  Delicious Fried Cake

  A traditional Chinese snack made with glutinous rice flour and sweet red bean paste, deep-fried until golden and crispy. The outer layer is crunchy while the inside is soft and sweet.
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  Old-Style Jianbing with Two Eggs

  A traditional Chinese breakfast made with a thin crepe of mung bean batter, filled with fried dough stick, lettuce, and two fried eggs, seasoned with sweet soy sauce and chili paste.
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  Egg and Pork Dumplings

  Egg and pork dumplings are filled with minced pork and egg, hand-folded and boiled until tender, served in a clear broth for a comforting taste.

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