Close

Tadous Western Restaurant (Central Street Branch)

俄罗斯菜 · ⭐ 4.2

No. 127, Zhongyang Avenue (near Xi Wudao Street)

Dishes

• 

  Borscht

  A traditional Ukrainian soup made from beets, vegetables, and meat, known for its vibrant color and tangy flavor.
• 

  Russian Pickled Cucumbers

  A traditional Russian cold dish made by pickling fresh cucumbers in a brine of salt, sugar, vinegar, and spices, resulting in a tangy and crisp flavor.
• 

  Russian-style Braised Beef

  Russian-style pot-braised beef is a dish made with beef as the main ingredient, combined with vegetables like carrots, onions, and potatoes, then slowly cooked in a sealed pot. First, the beef is cut into pieces and blanched, then added to the pot with vegetables, water, and seasonings, simmered over low heat until the beef becomes tender.
• 

  Russian Tiramisu

  Russian Tiramisu is a dessert blending Russian flavors, using mascarpone cheese, eggs, sugar, rum, and coffee liquid. Mix yolks with sugar, add mascarpone, fold in whipped egg whites, layer with coffee-rum soaked biscuits, then chill.
• 

  Whole Wheat Bread with Blueberry Jam

  Whole wheat bread served with homemade blueberry jam, made from natural whole grain flour and fresh blueberries, offering a healthy and refreshing taste.
• 

  Fruitwood Sirloin Steak

  A premium sirloin steak grilled over fruitwood for a smoky flavor and tender texture.
• 

  Baked Creamy Vegetable Mix

  A creamy vegetable dish baked with a rich sauce, featuring potatoes, carrots, and onions in a golden crust.
• 

  Stewed Beef in Can

  Pot-braised beef is a dish primarily made with beef as the main ingredient. The preparation involves cutting the beef into pieces, simmering it with spices until tender, then adding vegetables and seasonings before slow-cooking to allow the beef to fully absorb the broth, resulting in a鲜嫩多汁 (tender and juicy) texture.
• 

  Stewed Lamb in Pot

  A dish of lamb stewed slowly in a pot with vegetables like potatoes and carrots, resulting in tender meat and rich flavor.
• 

  Stewed Shrimp in Can

  A dish featuring fresh shrimp simmered with vegetables and seasonings in a can, resulting in tender texture and rich flavor.
• 

  Soft-Fried Salmon

  Fresh salmon fillets lightly seasoned and pan-fried until crispy outside and tender inside, served with a hint of lemon for a delicate flavor.
• 

  Dota Bread

  Dota Bread is a fermented bread made primarily from flour, yeast, and water, with a soft texture and slightly crispy crust. It is usually served as a staple food or snack.

Reviews