Junxi Home Grill BBQ (Qingyang Xicun Dianyuan Store)
自助餐 · ⭐ 4.2
No. 33 Beisen Road, Guanghua Subdistrict

Dishes
Lactic Acid Bacteria Beef RibsBeef ribs marinated with lactic acid bacteria and slow-cooked to tender perfection, offering a savory, subtly tangy flavor.
Iberian Pork BellyIberian pork belly uses belly meat from Spain's Iberian black pigs, cured and slowly cooked or roasted. Main ingredient is Iberian pork belly, seasoned with salt and spices, preserving tenderness and rich fat aroma.
Tomahawk Lamb ChopThe tomahawk lamb chop is made from bone-in meat taken from the leg, marinated and then pan-seared. The main ingredients include lamb chops, olive oil, garlic, rosemary, and other seasonings. During preparation, high heat is used to sear the surface and lock in the juices, followed by slow roasting at low temperature to ensure a tender texture.
Signature Lemon Pork CutletFresh pork tenderloin marinated and deep-fried to crispy perfection, served with a zesty lemon sauce for a tangy, savory flavor.
Spicy Pork BellyA flavorful dish made with marinated pork belly stir-fried in a spicy sauce, delivering rich aroma and tender texture.
Xi Men Fried ChickenXi Men Fried Chicken uses premium chicken thighs, marinated and coated in a special batter, then deep-fried to golden crispiness with tender meat inside—delicious and satisfying.
Secret-Recipe Beef Short RibsSecret recipe beef short ribs are made from premium beef short rib meat, marinated with a specially crafted marinade to infuse rich flavor. During cooking, the beef short ribs are quickly grilled over charcoal until the surface is slightly charred and the aroma of the meat fills the air. Served with a specially prepared sauce and side dishes, it delivers a unique and unforgettable taste.
Red Wine SteakA tender steak marinated in red wine and herbs, then pan-seared to perfection.
Beef Sauce Vermicelli with ScallopA dish featuring fresh scallops, seasoned beef sauce, and vermicelli noodles, stir-fried to perfection for a savory and satisfying meal.
Thinly Sliced Beef TongueThinly sliced beef tongue is a dish that uses beef tongue as its main ingredient. After being cleaned and boiled, the beef tongue is sliced thinly and can be eaten directly or used for stir-frying and cold dishes. During preparation, it is usually marinated with seasonings to enhance flavor.
Korean Spicy Chicken FeetKorean spicy chicken feet are made primarily from chicken feet, marinated and cooked with a specially prepared Korean chili sauce. During cooking, the chicken feet fully absorb the spicy and fragrant flavors of the sauce, resulting in a tender and deliciously spicy dish.
Spicy Chicken GizzardsSpicy Chicken Feet is a dish made primarily from chicken feet, which are blanched and then stir-fried with chili peppers, Sichuan peppercorns, and other seasonings. The chicken feet have a chewy texture and rich flavor, enhanced by the spicy and aromatic seasoning for a deeply flavorful experience.