Yanjiu Jin Restaurant (Guozhan Branch)
其他美食 · ⭐ 3.6
No. 555, Building 13, Lane 1588, Zhu Guang Road
Dishes
Clear Soup Baby Bok ChoyUpper broth baby bok choy is a dish made primarily with baby bok choy, cooked together with ingredients such as century eggs and shrimp. The preparation typically involves washing and cutting the baby bok choy, then simmering it with century eggs, shrimp, and other ingredients in a rich broth until tender, followed by seasoning.
Oreo Crunch IceA creative dessert made by mixing crushed Oreo cookies with ice cream, milk, and sugar, then frozen into a smooth, sweet treat with rich chocolate flavor.
Grilled Pork ChopGrilled pork chops made from pork tenderloin or shoulder, marinated and then grilled in an oven or over charcoal. Common marinades include soy sauce, cooking wine, garlic, and ginger to infuse flavor. Proper temperature ensures a crispy exterior and juicy interior.
Grilled SauryGrilled saury is a dish featuring saury as the main ingredient. The whole fish is cleaned, scored on the surface, marinated with salt and cooking wine, then grilled until golden and crispy outside, tender inside.
Bamboo Shoots and Pork StripsA classic Chinese home-style dish made with tender bamboo shoots and pork strips, stir-fried to perfection for a savory and satisfying meal.
Vegetable Intestine Stir-Fried with Pork SlicesVegetable intestine stir-fried with pork slices is a Chinese dish made primarily with vegetable intestines and pork. The vegetable intestines are sliced and stir-fried together with pork slices, resulting in a tender and fragrant taste.
Carrot Braised DuckCarrot braised duck is a Chinese dish made with duck meat and carrots, cooked by stewing. The duck meat is processed and then cooked together with carrots in a pot with seasonings until the duck becomes tender and the carrots are flavorful.
Scallion Oil Winter MelonA classic Chinese dish made with winter melon slices stir-fried in scallion oil, offering a light and fragrant flavor.
Green Pepper and Potato SlicesGreen pepper and potato slices is a home-style dish made with potatoes and green peppers. Potatoes are sliced, blanched or stir-fried directly, while green peppers are cut into strips or pieces and stir-fried together with potatoes. Seasonings are added and stirred well. Simple to prepare with a refreshing taste.
Feng E Burned TaroFeng E Burned Taro is a Chinese dish made with wind goose and taro. The wind goose is cut into pieces and cooked together with taro, resulting in a fragrant taste with tender meat and taro that absorbs the flavor of the goose.