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GOODCHENCOFFEE

咖啡 · ⭐ 3.8

No. 2003 Yijing Road, Yijing Garden, He Ping Pavilion, Block A, Yijing Community

Dishes

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  Dirty

  ‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
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  Cappuccino

  Cappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
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  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
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  Coconut American

  Coconut Water Americano is a fusion beverage made primarily from fresh coconut water and chilled cold brew coffee. To prepare, mix coconut water with cold brew Americano in proportion, add ice, and stir well—optionally adding a small amount of syrup or none at all. The finished drink offers a refreshing taste that combines the natural sweetness of coconut with the subtle bitterness and aroma of coffee.
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  Hazelnut Americano

  A coffee drink blending espresso with hazelnut syrup and milk or foam, offering a rich, sweet nutty flavor.
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  French Hazelnut Chocolate Mousse

  A refined French dessert made with dark chocolate, whipped cream, and hazelnut pieces, resulting in a silky smooth mousse texture.
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  Espresso

  Espresso is a concentrated coffee made by extracting the essence from ground coffee using high pressure, primarily using roasted coffee beans and hot water. Ground coffee is placed in a filter basket and rapidly extracted with high-temperature steam or piston pressure to produce a small, thick liquid—typically about 30 ml per serving.
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  Caramel Latte

  Caramel Latte is a coffee beverage made primarily with espresso and milk. The preparation method involves creating a layer of caramel at the bottom of the cup, then adding hot espresso, and finally slowly pouring steamed milk to create a beautiful layered effect.
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  Oat Milk Latte

  Oat milk latte is a beverage made primarily from oat milk and coffee. Mix brewed espresso with warmed oat milk and stir well. Some versions add a small amount of syrup or vanilla extract for flavor.

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