Ditangzi (GOGO New World Store)
小吃面食 · ⭐ 4.2
Unit 1200, 1st Floor, Gaoxin New World Commercial Plaza, Zhong'er Heng Road, Beigang Village, Xiaoguwei Subdistrict
Dishes
Minced Pork Soup BaseA savory broth made by simmering minced pork with aromatics, commonly used as a base for noodles or rice vermicelli.
Thai BasilThai basil is a fragrant herb commonly used in Southeast Asian cooking. It features small purple flowers and a licorice-like flavor, often stir-fried with meat or seafood to enhance aroma and freshness.
Thai Basil Spicy Broth Rice NoodlesA flavorful rice noodle dish simmered in a spicy broth infused with Thai basil, often served with meat or seafood for a bold, aromatic experience.
University Town New World BranchUniversity Town New World Branch is not a dish but a restaurant branch located in a university town, offering various Chinese dishes such as braised pork and Kung Pao chicken, prepared using traditional cooking methods.
Mixed Rice NoodlesA cold dish made by mixing rice noodles with vegetables and a savory sauce, popular in Southeast Asian cuisine.
Handmade Fish Ball Soup with Sticky Rice BallsA dish made with handmade fish balls and sticky rice balls, simmered in a clear broth for a delicate, savory flavor.
Clear Soup Rice Noodles (Small Portion)A small portion of rice noodles served in a light, savory broth made from pork bones or chicken, with tender meat slices. Fresh and comforting.
NoriSeaweed is a common algae ingredient, usually purple or dark green, with a thin and soft texture. It's often soaked and used in soups, salads, or sushi rolls, and can also enhance dishes with umami flavor.
Fish Ball, Fish Roll, Fish Skin Dumpling and Rice CakeA traditional Cantonese dish featuring fish balls, fish rolls, fish skin dumplings, and rice cakes—delicate, savory, and textured.
Fish Ball, Fish Roll, Fish Skin Dumpling and NoodlesA Cantonese dish featuring fish balls, fish rolls, fish skin dumplings, and noodles—freshly prepared with a delicate balance of flavors.