Qianshang Moli Xiangya Jingwang (Yingbin Road Store)
小吃快餐 · ⭐ 3.8
30 meters north of the Fire Brigade on Yingbin Road, west side of the road
Dishes
EdamameEdamame is a common legume vegetable, appearing in bright green color with tender green beans inside the pods. It is typically boiled and seasoned for eating, or stir-fried or stewed with other ingredients. The texture is fresh and嫩, and it is rich in nutrition.
Jasmine-Scented Private Potato SlicesCrispy potato slices flavored with jasmine, a unique fusion of traditional and modern home cooking.
Jasmine-Scented Private Bean DishA dish featuring fresh green beans stir-fried with jasmine-infused sauce, offering a fragrant and savory taste.
Jasmine-Scented Air-Dried Pork NeckJasmine-Scented Air-Dried Pork Neck features tender pork neck marinated with jasmine flowers and air-dried for a unique texture and subtle floral aroma.
Jasmine-Scented Duck LiverA refined dish featuring duck liver marinated and pan-seared, then infused with jasmine flower essence for a delicate, fragrant flavor.
Jasmine Scented Lobster TailsFresh lobster tails are gently cooked in a jasmine tea-infused sauce, resulting in a delicate and aromatic dish with tender, succulent meat.
Air-Dried Duck HeadAir-dried duck heads are made by marinating and sun-drying duck heads. After cleaning, they're seasoned with salt, cooking wine, Sichuan peppercorns, and star anise, then air-dried for a firm texture and rich flavor.
Spicy Duck NeckSpicy duck neck is a dish made primarily from duck neck, processed through marinating, braising, and stir-frying techniques. During preparation, various spices and chili peppers are typically used to infuse flavor and create a rich, spicy taste.