SAANCI Shan Chi Coffee (Wanda Plaza Store)
咖啡 · ⭐ 4.3
Wuhan Vanke MixC, Construction Avenue, Parking Space P135 (beside Gate 5)

Dishes
SOE Green Tangerine LatteA refreshing blend of cold brew coffee and young green tangerine tea, offering a clean, slightly bitter finish with layered flavors.
SOE Green Tangerine Cold BrewA creative drink blending tea and coffee, made with fresh green tangerines and premium coffee beans for a refreshing, citrusy flavor.
Pumpkin Salted Egg Yolk Basque CakeA creative dessert blending sweet and savory, made with pumpkin puree, salted egg yolk, and cream cheese, baked slowly for a rich, creamy texture.
GalangalGalangal is a rhizome used in Chinese cooking for its aromatic and spicy flavor, commonly added to soups, stews, and marinades.
Melon Tea DirtyA refreshing fusion drink made with fresh honeydew melon juice and cold-brewed tea base, topped with a hint of foam or cream for a smooth, sweet finish.
AmberAmber is a dish made primarily with chicken breast or pork tenderloin. The meat is diced, marinated with starch and egg white, then coated in a light batter and deep-fried until golden and crispy. It's then tossed in a sweet and sour sauce (made from sugar, vinegar, ketchup, and soy sauce) to create a glossy, amber-like glaze that hardens when cooled.
White Peach Oolong · EthiopiaA creative beverage blending white peach and oolong tea with cold-brewed Ethiopian coffee beans, offering a refreshing and sweet taste with layered flavors.
White Peach LycheeA dessert made with fresh white peach and lychee, chilled and lightly sweetened with honey for a refreshing, fruity flavor.
Sweet Potato Basque CakeA dessert combining Chinese sweet potato with Western baking techniques, featuring a creamy, sweet texture and rich flavor from steamed sweet potato puree.
Green Plum DishA refreshing dish made with green plums, garlic, chili, and vinegar, offering a tangy and crisp flavor.