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Little Couple Spicy Hot Pot (Wuyue Plaza Branch)

小吃快餐 · ⭐ 3.9

Level 1, Pedestrian Street, Wuyue Plaza, at the intersection of Haoyue Avenue and Zhengyang Street

Dishes

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  全菜麻辣烫

  全菜麻辣烫是一种以多种食材为主料的火锅类菜品，主要包含蔬菜、豆制品、肉类、海鲜和菌菇等，将食材放入特制的麻辣汤底中煮熟食用。汤底通常由花椒、辣椒、豆瓣酱、姜蒜等香料熬制而成，食材根据个人喜好自由搭配。
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  Authentic Black Pepper Pork Sausage

  Authentic black pepper pork sausage made from fresh pork, seasoned with whole black pepper and secret spices, hand-filled and slowly roasted for a crispy exterior and juicy interior.
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  Squid Ball Skewers

  Squid ball skewers are made from fresh squid meat, formed into balls and grilled on skewers for a tender, flavorful bite.
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  Dajinlu Chicken Sausage

  A chicken sausage made from minced chicken, seasoned and stuffed into casings, then steamed or baked for a tender and flavorful snack.
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  Handmade Wheat Gluten

  Handmade gluten is made from high-gluten flour through washing, kneading, and resting. The dough is washed repeatedly to remove starch, leaving elastic gluten, then shaped by hand for boiling, stir-frying, or stewing.
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  Juicy Taro Skin

  Baozhi Shao Pi is a dish made primarily from sweet potato skin. The skin is sliced, blanched, then stir-fried with chili, garlic, and green onions to absorb flavors while maintaining a crisp texture.
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  Green Vegetable Egg

  A dish made with eggs and green vegetables like peas and carrots, stir-fried to create a savory and nutritious meal.
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  Sesame Meat Skewers

  Cheese-flavored meat skewers are made primarily from pork or beef, cut into small pieces and threaded onto bamboo skewers. After marinating with soy sauce, cooking wine, garlic paste, and other seasonings, the meat is grilled. During grilling, cheese crumbs or cheese sauce are sprinkled or brushed on to create a slightly charred surface while keeping the inside juicy and infused with rich cheese aroma.
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  Chicken Skin Skewers

  Chicken skin skewers are made by threading cleaned chicken skin onto bamboo sticks and cooking it through grilling or frying. A marinade is typically added to enhance flavor.
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  Black Pepper Wheat穗 Sausage

  Black pepper wheat穗 sausage is made with pork intestines as the outer skin, filled with a mixture of pork, lotus root, scallions, and ginger. The filling is stuffed into cleaned pork intestines, boiled, sliced, then stir-fried with black pepper sauce to absorb the rich black pepper flavor.

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