N-Duo Sushi (Hasi Wanda Jinjie Store)
日料 · ⭐ 4.2
No. 162, Xingda Road
Dishes
Nine-Flavor Viral SushiNine-flavor网红 sushi is made with rice as the base, filled with raw fish, cucumber, avocado, crab stick, egg skin, eel, wasabi, sesame, and seaweed, then rolled and sliced.
Signature Squid RollsFresh squid filled with shrimp and vegetables, steamed to perfection for a tender and flavorful dish.
Signature Hand RollSignature hand rolls consist of fresh lettuce, cooked chicken strips, carrot shreds, cucumber slices, and rice, rolled into a cylinder using a bamboo mat and wrapped in seaweed. Ingredients are evenly spread on the mat, tightly rolled, then sliced and served with a special sauce.
Signature Egg Yolk Sushi BowlA premium sushi bowl featuring seasoned rice, creamy egg yolk sauce, and fresh fillings like crab stick, cucumber, and avocado, wrapped in nori for a satisfying bite.
招牌黄金脆招牌黄金脆以新鲜猪里脊肉为主料，经过腌制后裹上特制淀粉糊，油炸至外皮金黄酥脆。成品色泽明亮，口感外酥里嫩，搭配秘制酱料食用。
Signature Golden Crispy SushiSignature Golden Crispy Sushi features fresh rice topped with raw or cooked ingredients, coated in crispy batter and deep-fried to golden perfection. Tender inside, crunchy outside, served with mustard and soy sauce.
Love in Cherry BlossomCherry Blossom Love is a dish featuring fresh shrimp, eel, and sushi rice as its main ingredients. The preparation involves carefully cooking the shrimp and eel, then arranging them together with sushi rice on a plate, and finally garnishing with pink cherry blossoms to create a colorful, flower-shaped delicacy.
Crab Sushi RollThe crab sushi roll is made by placing fresh crab meat on a bed of seasoned rice, then topping it with raw fish or crab stick, and finally wrapping it in seaweed to form a cylindrical shape. To prepare, the seasoned rice is shaped into an oval, topped with crab meat, wrapped with raw fish or crab stick, and finally secured with seaweed.
Crab Hand RollA fresh crab hand roll made with tender crab meat wrapped in rice paper, served with a dipping sauce for a light and flavorful bite.
Crab Hand RollA Japanese dish made by hand-pressing crab meat mixed with sushi rice into small portions, typically served with wasabi and soy sauce.
Eel SushiEel nigiri is a sushi made by slicing fresh eel, marinated or grilled, and placing it on seasoned rice. Typically served with soy sauce, wasabi, and seaweed.