Xile Mao Large Bowl Spicy Hot Pot

小吃快餐 · ⭐

No. 72, Anhe Street

Dishes

Standard Spicy Hot Pot
A classic Sichuan-style hot pot dish made with a spicy broth of chili, Sichuan pepper, and beef tallow, simmered with vegetables, tofu, meat, and seafood.
Fried Soft Tofu with Crispy Skin
A crispy-skinned fried tofu dish made by coating soft tofu in starch and deep-frying until golden brown, resulting in a crunchy exterior and tender interior.
Fried Stinky Tofu
Fried stinky tofu is a snack made primarily from stinky tofu. The tofu is cut into suitable sizes and deep-fried in hot oil until golden and crispy. It is served with a specially prepared sauce or seasoning, offering a crispy exterior and tender interior with a unique flavor.