Dak's (Shijiazhuang Airport Branch)
小吃快餐 · ⭐ 4.2
East-side floating island, Level 3 elevator area, Level 2 public zone, Terminal 2, Shijiazhuang Zhengding International Airport

Dishes
Large Fries Chocolate SundaeA creative dessert featuring crispy large fries layered with rich chocolate sauce, ice cream, and whipped cream for a sweet and satisfying treat.
Gun LegThe 'Handgun Leg' is a dish primarily made with chicken legs. After marinating, the chicken legs are roasted until the skin turns golden and crispy, while the meat inside remains tender and juicy. During preparation, you can add spices and seasonings according to personal taste to enhance the depth of flavor.
Cilantro Ice CreamA creative dessert made with fresh cilantro blended into a creamy ice cream base, offering a unique and refreshing flavor profile.
Grilled Mackerel CakeOkonomi-yaki is a traditional Japanese snack made from a batter of flour, sugar, milk, and eggs, baked in a special fish-shaped mold. The filling is usually red bean paste, but can also be cream, chocolate, or cheese. The batter is poured into the mold, cooked through, then filled and sealed.