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One Face Pull Random Noodle Shop

小吃面食 · ⭐ 3.3

Southeast Corner of the Intersection of Puhang Road and Zhaolou Road

Dishes

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  Half Tendon Half Meat Noodle Soup

  A traditional Chinese noodle dish made with pork tendons and belly meat, slow-cooked in a rich broth and served over wide noodles.
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  咸菜肉丝

  咸菜肉丝是一道以咸菜和猪肉为主要食材的家常菜。将猪肉切成细丝，咸菜切碎备用。先将肉丝用调料腌制，再与咸菜一同翻炒，使肉丝吸收咸菜的香味，口感鲜香适口。
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  Noodle and Beef Offal Soup

  A savory dish featuring beef offal and noodles in a rich broth, commonly enjoyed for its hearty flavor and comforting texture.
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  Beef Noodle Soup

  A savory dish featuring boiled noodles and tender beef in a flavorful broth, garnished with green onions and cilantro.
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  Signature Braised Beef Noodles

  Signature braised beef noodles, made with tender beef braised to perfection, resulting in juicy and flavorful meat. The noodles are handcrafted from premium flour, offering a chewy texture. Served with the original braised beef broth, delivering rich meaty and savory flavors. Garnished with green onions and cilantro for a refreshing touch.
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  Stir-Fried Noodles

  A stir-fried noodle dish made with wide noodles, vegetables, and protein, quickly cooked in a wok for a savory, satisfying meal.
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  Beef Fried Rice with Egg

  Beef egg fried rice uses rice as the main ingredient, combined with diced beef and beaten eggs, stir-fried until evenly mixed. Commonly includes scallions and carrot cubes, cooked in oil until fully done for a rich flavor.
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  Braised Pork Ribs Noodles

  Braised pork ribs noodles are made with pork ribs, noodles, soy sauce, sugar, and cooking wine, cooked by stewing. The flavor is rich and fragrant, with tender meat and a thick soup.
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  Stir-Fried Rice Noodles with Pork

  Drumstick stir-fried rice noodles is a dish primarily made with pork strips and rice noodles. The preparation involves slicing pork into thin strips, cooking the rice noodles until tender, then stir-frying them with seasonings and vegetables until the ingredients are fully blended, resulting in an appealing color and aroma.
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  Stewed Chicken Rice

  Yellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.

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