Bao Chuniang Hot Pot Chicken & Braised Chicken (Dongshang International Residence Branch)

Name: Bao Chuniang Hot Pot Chicken & Braised Chicken (Dongshang International Residence Branch)
Rating: 3.4

小吃快餐 · ⭐ 3.4

Dongshang International Residence, No. 31, 14th Avenue

Dishes

Spicy Pork and Tofu
A spicy Sichuan dish made with minced pork and soft tofu, seasoned with chili, garlic, and fermented bean paste.
Eggplant Stew Rice
A comforting dish of tender eggplant stewed in savory sauce, served over steamed rice for a satisfying meal.
Green Sichuan Pepper Hot Pot Fish
Fresh carp is simmered in a spicy broth made with green Sichuan pepper, dried chilies, and fermented broad bean paste, delivering a numbingly spicy and aromatic flavor.
Green Sichuan Pepper Hot Pot Chicken
A spicy chicken dish cooked with green Sichuan pepper, chili, and fermented bean paste, delivering a bold numbing and fiery flavor.
Spicy Hot Pot Fish
Spicy hot pot fish features fresh carp cooked in a fiery broth with vegetables, delivering bold flavors and numbing heat typical of Sichuan cuisine.
Spicy Hot Pot Chicken
Spicy hot pot chicken is a dish primarily made with chicken, usually whole chicken or chicken pieces, stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, and doubanjiang (fermented broad bean paste), then simmered in water until fully flavored. Common side ingredients such as potatoes, cellophane noodles, and greens are added during cooking to create a rich hot pot flavor.