Heji Pig's Trotter Chicken (Kaitai Road Branch)
火锅 · ⭐ 3.7
No. 57 Fengling South Courtyard
Dishes
Garlic Pork RibsA Chinese dish made with pork ribs stir-fried with garlic, known for its rich aroma and tender meat.
Garlic Stir-Fried VegetablesStir-fried seasonal vegetables with garlic, featuring fresh greens like bok choy, Chinese cabbage, and lettuce, sautéed with minced garlic and a touch of oil.
Ginseng Pig's Trotter Chicken SoupA nourishing Chinese dish made with pig's trotters, chicken, and ginseng, simmered into a rich, flavorful broth.
Duck BloodDuck blood dishes use fresh duck blood as the main ingredient, carefully prepared through skilled cooking. Typically, the duck blood is cut into pieces and cooked together with seasonings and ingredients such as scallions, ginger, and garlic to maintain its tender texture. Cooking methods may include boiling, stewing, or stir-frying, allowing the duck blood to fully absorb the flavors of the seasonings.