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San Qing BBQ Inn · White Whale

日料 · ⭐ 4.8

Building 4, Wanke Chengshi Zhiguang, Dongshi Dong 4th Road, Unit 206 (10 meters walk on the 2nd floor via escalator opposite KFC)

Dishes

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  Yakitori Burst Lantern

  Chicken hearts skewered and grilled, brushed with a special sauce, resulting in a crispy exterior and juicy interior with a burst of flavor.
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  Assorted Skewer Platter

  A mixed skewer platter featuring chicken, beef, shrimp, mushrooms, green peppers, and onions, marinated and grilled on bamboo skewers over charcoal or a grill.
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  Premium Wagyu Sukiyaki Hot Pot

  选用和牛上脑部位，搭配寿喜锅底料，以酱油、糖、味醂等调制汤底，加入洋葱、白萝卜、魔芋丝等配菜，慢火炖煮至肉质软嫩，食材充分吸收汤汁风味。
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  Mashed Potatoes

  Mashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
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  Chicken Wings

  Chicken wings are a dish primarily made with chicken wings, typically blanched, marinated, and then cooked by frying, grilling, or stewing. Common seasonings include soy sauce, cooking wine, and ginger slices to enhance flavor and tenderness.
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  Osmanthus Cheese Almond Tofu

  Guìhuā cheese almond tofu is a dessert made with almond tofu, cheese, and osmanthus. Almond tofu is steamed from almond powder and water, offering a smooth texture. Cheese adds richness, while osmanthus provides aroma and garnish. The dish is semi-transparent with distinct layers, best served chilled.
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  Fried Squid

  Fried squid is a dish made primarily from fresh squid, cleaned and coated with starch or batter before being deep-fried until golden and crispy. Minimal seasoning is used, emphasizing the squid's natural freshness and the crunchy texture from frying.
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  Avocado Salad

  Avocado salad is made with fresh avocados as the main ingredient, combined with vegetables such as lettuce and cherry tomatoes. Wash and prepare the ingredients, then drizzle with a specially prepared dressing and mix well. This dish features vibrant colors, rich flavors, and balanced nutrition.
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  Grilled Eel with Sauce

  Unagi kabayaki is a dish made primarily from eel. After removing the bones, the eel is marinated and then coated with a special sweet soy sauce glaze, before being grilled or pan-fried. The sauce is typically made from soy sauce, mirin, sugar, and sake, giving the eel a caramelized surface and rich aroma.
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  Shrimp Avocado Sushi

  Shrimp avocado sushi features fresh shrimp and ripe avocado, wrapped in sushi rice and seaweed. Shrimp is briefly boiled or pan-seared, mixed with avocado slices, placed on rice, rolled tightly with a bamboo mat, then sliced and served.

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