Zheng Xiao Er Shandong Stir-fry Chicken Store
地方菜 · ⭐ 4.8
1st Floor, Rihua Mihuo Market, southwest corner of Zhangba North Road and Dazhai Road
Dishes
Dry-Fried Pork IntestinesDry-fried intestines is a Chinese dish made primarily from pig intestines. After blanching to remove odor and cutting into segments, it's stir-fried in oil until slightly charred, then mixed with chili, garlic, ginger, and other seasonings.
Stir-fried Free-range RoosterA dish made by stir-frying free-range rooster with garlic, ginger, and chili for a savory and aromatic flavor.
Clay Pot Fish Head砂锅碟鱼头 is a dish made with fresh fish head, tofu, ginger slices, green onions, and other ingredients, slowly stewed in a clay pot. The fish head is marinated and cooked with the ingredients in broth or water until tender and flavorful.
芹菜木耳芹菜木耳是一道以芹菜和黑木耳为主要食材的凉拌菜。芹菜洗净切段，木耳泡发后焯水，两者混合后加入调味料拌匀即可。制作过程简单，保留了食材的原味。
Grape Chicken DiceA dish made with diced chicken and grapes, stir-fried to a sweet and tangy flavor, often served as a main course or side dish.
Scallion Stir-fried IntestinesA Chinese dish made by stir-frying pig intestines with scallions, seasoned to a savory flavor.
Flavorful EggplantFragrant eggplant is a home-style dish primarily made with eggplant. The eggplant is cut into pieces, deep-fried until crispy on the outside and tender on the inside, then stir-fried with a specially prepared seasoning to create a unique flavor.
Duck Egg Noodles with VermicelliDuck egg vermicelli is a dish made primarily from duck eggs and rice noodles. Duck eggs are scrambled and fried into thin omelets, while rice noodles are soaked in warm water, cut into strips, and mixed with seasonings. Add葱花 and香菜 for extra flavor. The texture is smooth and refreshing.
Spicy BeefSpicy beef is a dish made primarily from beef, seasoned with various spices and chili peppers. First, the beef is sliced and marinated, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, while fully absorbing the flavors of the spicy seasoning.