Adge's Claypot Rice (Jiefang West Road Store)
小吃快餐 · ⭐ 3.6
No. 429 Jiefang West Road

Dishes
Salted Vegetable and Bamboo Shoots Clay Pot RiceA savory rice dish cooked in a clay pot with salted vegetables and bamboo shoots, offering a rich, umami flavor.
回锅肉煲仔饭回锅肉煲仔饭以米饭为基础,加入炒制的回锅肉片、青椒丝和洋葱丝,搭配酱油、豆瓣酱等调味料翻炒均匀后,放入砂锅中加热至米饭微焦,形成锅巴。最后撒上葱花或香菜点缀。
Fragrant Eggplant Baozi RiceA fragrant rice dish featuring tender eggplant cooked with rice in a clay pot, seasoned with soy sauce and garlic for a savory, comforting flavor.
Preserved Vegetable Baozi RiceA fragrant rice dish featuring preserved vegetables and pork, slow-cooked to perfection with a crispy bottom layer.
Beef Shank Baozi RiceBeef brisket baozi rice features slow-cooked beef brisket and rice simmered together in a clay pot, creating crispy rice crust at the bottom as the rice absorbs the rich broth.
Sweet and Sour Pork Rib Baozai RicePork ribs marinated in sweet and sour sauce are cooked with rice in a clay pot, resulting in tender meat and flavorful rice.
Cured Meat Clay Pot RiceLaba rice is a traditional dish made primarily with腊肠 and腊肉, combined with fragrant rice and water, carefully stewed to perfection. During cooking, the fats from the腊肠 and腊肉 blend perfectly with the rice, creating a unique flavor.
Cured Chicken Claypot RiceA traditional Cantonese dish featuring cured chicken and fragrant rice cooked in a clay pot, creating a crispy bottom layer and savory flavors.
Sausage Baozi RiceStewed sausage rice with rice, sliced cured sausage and greens, cooked slowly in a clay pot. The rice forms a crispy crust at the bottom, while the sausage fat infuses into the grains, creating a rich aroma.
Chicken and Mushroom Clay Pot RiceChicken and mushroom clay pot rice is a traditional Cantonese dish featuring chicken, fresh mushrooms, and fragrant rice cooked in a clay pot, resulting in a savory flavor and crispy bottom layer.