Qingshui Xi Barbecue (Longmenzhen Branch)
烧烤 · ⭐ 3.8
No. 433-131 Huayu Road
Dragon Mate tips
这家饭店位于No. 433-131 Huayu Road，是烧烤风味的饭店，这家饭店口味因人而异（建议先从招牌菜开始）。Dragon Mate 推荐你优先尝试：Orleans Chicken Wings、Sea lettuce、Grilled and Marinated Tofu Skin。
这家饭店不是典型中餐厅，部分菜品可能对“烧烤风味”做了本地化改良，建议你下单前先看清配料与口味。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Chongqing
- Category: 烧烤
- Rating: 3.8
- Address: No. 433-131 Huayu Road
- Popular dishes: Orleans Chicken Wings, Sea lettuce, Grilled and Marinated Tofu Skin, Beef, Pork Skewers
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Dishes
Orleans Chicken WingsChicken wings marinated in Orleans seasoning and grilled to perfection, offering a savory and slightly sweet flavor.
Sea lettuceSea lettuce is a dish primarily made with sea lettuce. After washing, it is blanched or served cold with garlic, soy sauce, vinegar, and sesame oil. It can also be combined with other seafood or vegetables.
Grilled and Marinated Tofu SkinA dish made by grilling or soaking tofu skin in a flavorful marinade, resulting in a savory and slightly spicy taste.
BeefBeef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
Pork SkewersPork skewers are made by cutting pork into small pieces, threading them onto bamboo sticks, and grilling or pan-frying after marinating. Main ingredients include pork tenderloin or belly meat, often seasoned with soy sauce, cooking wine, ginger, and garlic.
Pork CartilagePork cartilage is made from the soft cartilage parts of pigs, which are cleaned and blanched before being cooked using methods such as stir-frying, stewing, or roasting. The main ingredient is pork cartilage, often seasoned with seasonings like green onions, ginger, garlic, and chili peppers.
Corn and HamA classic dish made with fresh corn kernels and diced ham, stir-fried or steamed for a savory, satisfying flavor.
Charcoal-Roasted Chicken FeetCharcoal-roasted chicken feet, marinated and grilled over charcoal until crispy outside and tender inside.
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
LeekLeek, also known as 'Yang-promoting grass,' is a common vegetable. Its narrow, long leaves are vividly green and emit a unique aroma. When cooking, it can be stir-fried, made into a cold dish, or used as a filling, preserving its natural flavor and nutritional value.
Yellow throatYellow throat is made from the large blood vessels of livestock such as pigs and cattle, processed by cleaning and slicing to reveal a golden-yellow appearance. It is commonly used in hot pot or stir-frying, offering a tender texture and rich nutritional value.