Jutianjia Black Beef Grill Restaurant (Tian Tong Yuan Wah Lian Store)
烧烤 · ⭐ 4.1
4th Floor, Hualian Shopping Center, Litaung Road

Dishes
Pork and Enoki RollPork slices wrapped around enoki mushrooms, steamed into a delicate roll with savory flavor.
Premium Wagyu Special Recipe MeatPremium Wagyu beef marinated with secret spices, then grilled or charcoal-broiled for a tender, flavorful experience.
Wagyu RibeyeWagyu ribeye uses premium wagyu beef from the rib section, slow-cooked at low temperatures or grilled over charcoal to retain tender, juicy meat with a delicate texture.
Wagyu SnowflakeWagyu snowflake is a dish featuring premium Wagyu snowflake cut, known for its evenly distributed fat resembling snowflakes. Typically grilled or pan-seared to retain tenderness and natural flavor.
Salted Egg Golden Pork Floss Roll咸蛋黄金肉松卷以鸡蛋、咸蛋黄和肉松为主要食材,将鸡蛋打散后煎成薄蛋皮,铺上炒熟的咸蛋黄碎和肉松,卷起切段而成。制作过程中不添加额外调味料,保留食材本味。
Stir-fried Baby Bok Choy DumplingsGreen vegetable dumplings made with flour wrappers, filled with fresh baby bok choy and pork. Pan-fried until golden and crispy, then steamed briefly with a little water to ensure tender filling and crunchy exterior.
Pyongyang Fruit Cold NoodlesA refreshing cold noodle dish from Pyongyang made with buckwheat noodles and fresh fruits like apple and pear, offering a sweet and tangy flavor.
Durian Sponge CakeDurian sponge cake is a dessert made primarily with durian, mixed with flour and sugar, then steamed. It has a soft texture and a strong durian flavor.
Teriyaki Chicken Rice BowlGrilled chicken thigh rice with teriyaki sauce, marinated and pan-seared until golden, then simmered in a sauce of soy sauce, mirin, sake, and sugar, served over rice with vegetables or soft-boiled egg.
Secret Sauce Pork Cutlet KingA premium pork cutlet marinated in secret spices, breaded and fried to golden perfection, served with a signature sauce for rich flavor.
Secret Black BeefSecret Black Beef is a dish made with high-quality black beef, marinated in a special sauce and slowly stewed. The meat is tender, fragrant, and rich in flavor.
Seasoned Pork BellySeasoned pork belly is a dish made primarily from pork belly, marinated and then cooked by pan-frying, stir-frying, or stewing. It's typically seasoned with soy sauce, cooking wine, sugar, ginger slices, and green onions for a tender, flavorful result.
Grass-fed Black Angus Beef with OystersGrass-fed black beef oyster dish features premium grass-fed black beef and fresh oysters. Beef is marinated and grilled, oysters steamed or stir-fried to retain tenderness. Combined for rich meatiness and ocean freshness.
Grass-fed Black Angus RibeyeGrass-fed black beef short ribs选用优质谷饲黑牛肉,部位为牛肋条,经腌制后进行烤制或炖煮,保留肉质鲜嫩多汁的特点,搭配基础调味料。
Enoki Mushrooms with Pork BellySautéed enoki mushrooms with pork belly, where pork belly slices are stir-fried to release fat, then combined with enoki mushrooms and seasoned until flavorful. Main ingredients: enoki mushrooms and pork belly, cooked primarily by stir-frying.
Wind, Flower, Snow, MoonFeng Hua Xue Yue is a dish made with chicken breast, fresh shrimp, carrots, green peas, and corn kernels. After blanching, the ingredients are mixed with seasonings and stir-fried in oil. The dish features vibrant colors and a refreshing taste.
Korean Fruit-flavored Cold NoodlesFresh Korean fruit-flavored cold noodles made with buckwheat noodles, garnished with cucumber strips, egg threads, pear slices, and apple slices. Tossed with chilled Korean spicy sauce and served cold for a refreshing, smooth texture.
Black Truffle BeefBlack truffle beef features premium beef cooked with rare black truffles, delivering a rich, aromatic flavor and tender texture.
Black Angus OysterBlack beef oyster dish features black beef and fresh oysters, quickly stir-fried with seasonings for rich flavor. Perfectly controlled heat ensures tender beef and succulent oysters.