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Cheng Liang Mian (Wanda Branch)

小吃面食 · ⭐ 3.6

Unit 4-1-24, Wanda Golden Street, Wanjin Street, Wanzhou District

Dishes

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  Cold Tapioca Noodles

  Cold jelly is a starch-based dish, commonly made from mung bean, pea, or sweet potato starch. Mixed with water and boiled, it solidifies into transparent or semi-transparent blocks when cooled, then cut into strips or cubes and mixed with seasonings.
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  Mixed Noodles and Cold Skin

  A refreshing dish combining noodles and cold skin, topped with vegetables and a spicy-sour sauce.
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  Chopped Chili Chicken Rice Bowl

  Stir-fried chicken with chopped chili, served over steamed rice for a spicy and savory dish.
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  Signature Cold Noodles

  A refreshing dish featuring hand-pulled noodles tossed with crisp vegetables and a tangy sauce, perfect for hot days.
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  Zha Jiang Noodles

  Zha Jiang Noodles is a Chinese noodle dish with noodles served in a sauce made from minced meat, doubanjiang (fermented broad bean paste), and scallions. It is mainly stir-fried and has a rich flavor.
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  Beef Daoxiao Noodles

  Beef Daoxiao Noodles feature fresh beef and hand-cut noodles as main ingredients. After cutting the beef into chunks, it is cooked together with the noodles. The noodles have a chewy texture, while the beef is tender and flavorful, and the broth is rich and savory.
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  Braised Beef Noodle Bowl

  Braised beef noodle bowl features beef as the main ingredient, paired with noodles and seasonings, then simmered. The beef is tender and flavorful, with a rich and delicious broth.
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  Brown Sugar Ice Jelly

  Red sugar ice jelly is a dessert made primarily from ice jelly and brown sugar. The preparation is simple: place the ice jelly in a bowl, pour the boiled brown sugar syrup over it, and mix well. The ice jelly has a smooth texture, and when combined with the sweetness of brown sugar, it provides a refreshing and cooling effect.
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  Homemade Plum Syrup Drink

  Homemade hibiscus tea is a traditional Chinese beverage made primarily from black plums, hawthorn, licorice root, and sweetened with rock sugar. It has a bright red color and a balanced sour-sweet taste, known for its ability to cool the body and aid digestion.
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  Chicken and Vegetable Dumplings

  A traditional snack made with minced chicken and vegetables, wrapped in glutinous rice flour and steamed until tender.
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  Sesame Sauce Noodles

  Sesame sauce cold noodles is a dish made primarily with cold noodles, seasoned with sesame paste, vinegar, garlic paste, and other condiments. The cold noodles have a smooth and slippery texture, and when paired with rich sesame sauce and just the right amount of vinegar, the flavor becomes deep and appetizing.

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