Rolling Egg Fried Rice · Omelet Rice (Xingyun Longfor Branch)
小吃快餐 · ⭐ 3.9
Basement Level, Xingyun Baolong Commercial Plaza, No. 337 Binhe Road
Dishes
Braised Pork Fried RiceBraised pork fried rice features tender braised pork, eggs, and green onions stir-fried quickly in a hot wok with rice for a savory, aromatic dish.
Braised Tofu CubesStewed tofu cubes is a traditional snack that uses tofu cubes as the main ingredient. The preparation method involves placing the tofu cubes into a seasoned braising sauce made from soy sauce, sugar, and spices, then slowly simmering them until they absorb the rich aroma and flavor of the sauce.
Braised Beef Fried RiceStewed beef fried rice made with rice, pre-stewed beef cubes, and vegetables like carrots, peas, and onions, stir-fried with oil. Beef is marinated in soy sauce and spices like star anise and cinnamon, then mixed with leftover rice and seasoned.
Orleans Chicken Fried RiceA flavorful fried rice dish made with chicken, eggs, and seasoned with Orleans-style spices for a savory, slightly sweet taste.
Cantonese Sausage Fried NoodlesA Cantonese dish featuring sausage, eggs, vegetables, and noodles stir-fried to perfection.
Cantonese Sausage Fried RiceCantonese sausage fried rice features cured pork sausage, day-old rice, eggs, peas, and carrots, stir-fried quickly over high heat for a savory, aromatic dish.
Italian Black Pepper Beef Fried RiceItalian Black Pepper Beef Fried Rice features tender beef strips stir-fried with black pepper sauce and seasoned rice, cooked quickly over high heat for a rich, aromatic dish.
Xinjiang Lamb Skewer Fried RiceA spicy and aromatic dish made by stir-frying minced lamb skewers with rice, onions, and peppers over high heat.
Hot Dog SausageHot dog sausage is a processed meat product made primarily from pork, beef, or chicken, seasoned and stuffed into casings, then cooked by steaming or smoking. It is typically cylindrical in shape and can be eaten directly or heated and served in a bread as a fast food item.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Beef Tenderloin Fried RiceA savory dish made with tender beef strips, eggs, and rice, stir-fried to perfection.
Scallion Egg Fried RiceA simple and flavorful dish made with rice, eggs, and fresh scallions, stir-fried to perfection for a light and savory taste.