Ziyang Lamb & Mushroom Soup Yellow Beef (Jinkete Yuandao Store)
火锅 · ⭐ 3.7
Phase I, Group 3, Jinketianyuan Road, Dazhulin
Dishes
Original Soup BaseThe original soup base is made from pork bones, chicken frames, and beef bones, slowly simmered for a long time. Ginger slices and green onions are added to remove fishy smell and enhance aroma, without extra seasonings to preserve the natural flavor of ingredients.
Secret-Recipe Sugar Pickled GarlicSecret recipe sugar-cured garlic is made primarily from fresh garlic through a pickling process. Peeled garlic cloves are soaked in a sweet and sour brine made from white sugar, white vinegar, salt, and water, then sealed and fermented for several days to allow the garlic to absorb the sweet and sour flavors, resulting in crisp, tender cloves with a transparent appearance.
Premium Braised LambPremium braised lamb made with tender meat and rich seasoning, slow-cooked to perfection.