Shi Jia Zhuang Rural Cuisine (Gangtie Lu Branch)
其他美食 · ⭐ 3.4
Adjacent to the Southwest Entrance of Wuhan Coal & Baijiang Gas Wuchuan Direct-operated Store
Dishes
Potato Stewed ChickenA classic Chinese home-style dish made by stewing chicken and potatoes together until tender, resulting in a rich and savory flavor.
Garlic Fish Offal and Tofu StewGarlic fish offal and tofu stew is a dish made with fish offal and tofu, cooked with garlic and other seasonings. It has a fresh and rich flavor.
Braised Pig Tail with ChestnutsA Chinese dish featuring pig tail and chestnuts braised together in a savory sauce until tender and flavorful.
Preserved Vegetable Braised PorkMei Cai Kou Rou is a traditional dish made primarily from pork belly and preserved mustard greens. The preparation involves boiling the pork belly until half-cooked, coating it with seasoning, frying it until golden brown, then slicing it and steaming it together with the preserved mustard greens so the meat absorbs the fragrance of the greens.
Stir-fried Sweet Potato Vine TipsA simple and healthy dish made by quickly stir-frying tender sweet potato vine tips with garlic, resulting in a fresh and crisp texture.
Tomato Beef BurgerA savory burger featuring slow-cooked beef brisket and fresh tomatoes in a soft bun, offering a rich, tangy flavor.
Steamed EggSteamed egg is a dish made primarily from eggs, mixed with an appropriate amount of water or broth, then steamed in a steamer. During preparation, the egg mixture is typically strained to remove bubbles, ensuring a smooth and delicate texture. The steaming time is adjusted according to the volume of the egg mixture, generally taking 10 to 15 minutes.
Green Pepper Stir-fried PorkA classic Chinese home-style dish made with pork and green peppers, stir-fried quickly for a savory and slightly spicy flavor.
Spicy Frog LegsSpicy frog legs are made with fresh frog legs as the main ingredient, combined with various spices and chili peppers. First, the frog legs are cleaned thoroughly, then stir-fried together with spices and chili peppers until fully flavored.