Er Dou Kou · Charcoal Grill and Wine Bar
烧烤 · ⭐ 3.6
Shop 1-108, Hengwang Plaza, Changyuan North Road, beside the entrance of Kyriad Hotel
Dishes
Signature Beef Noodle SoupSignature beef noodle soup, featuring tender beef and smooth noodles, served in a rich beef broth with适量 vegetables and seasonings, carefully prepared to perfection.
Grilled Tofu SkinGrilled tofu skin is a dish primarily made with tofu skin. After marinating, the tofu skin is grilled on a rack until golden and crispy, then served with a specially prepared sauce, offering a unique flavor.
Grilled TofuGrilled tofu is made by cutting tofu into cubes or slices and grilling until the surface is slightly charred while the inside remains soft. Main ingredient is tofu, which can be marinated or brushed with seasonings like soy sauce, sesame oil, and garlic.
Beef RisottoBeef stew rice is a nutritious main dish, primarily made with tender beef, fragrant rice, and a variety of vegetables. The method involves cutting the beef into small pieces and simmering it together with the vegetables until the beef is fully cooked and the vegetables are soft. Then, seasonings and pre-cooked rice are added, and everything is stir-fried evenly so the rice absorbs the flavorful broth, resulting in a rich and satisfying taste.
Korean BBQ Pork BellyKorean-style grilled pork belly is a dish made with pork belly as the main ingredient. The meat is sliced, marinated with Korean chili paste, garlic, ginger, onion, and sesame oil, then grilled until crispy on the outside and tender inside.