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Yi Li Xiang Fan · Purple Sand Pot Chicken Soup Rice Bowl (Lecong Store)

小吃快餐 · ⭐ 4.1

No. 1 Yingcui North Road (next to Xi'an Impression)

Dishes

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  Salted Fish with Chicken Rice

  A classic Hong Kong-style dish made by stir-frying salted fish and chicken pieces, then mixing with steamed rice for a savory, satisfying meal.
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  Signature Big Four Happiness Rice

  A signature Chinese rice dish featuring braised pork, crispy chicken, boiled egg, and fried fish, served over steamed rice.
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  Pork Rib Rice

  Ribs rice features pork ribs marinated and slow-cooked until tender, served over rice that absorbs the rich sauce, often accompanied by a small side of vegetables.
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  Beef Brisket Rice Bowl

  Beef brisket rice features beef brisket as the main ingredient, blanched and then simmered with spices until tender, served with rice. Onion and carrot are typically added as accompaniments to enhance flavor.
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  Wok Egg Beef Rice

  A Chinese dish featuring tender beef slices and a soft-boiled egg served over steamed rice, seasoned with soy sauce and aromatics.
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  Preserved Meat Rice

  Fatty rice is a traditional Chinese staple dish, primarily made with优质 rice and腊肠 (Chinese sausage). The preparation involves slicing the sausage and steaming it together with rice, allowing the aroma and fat from the sausage to infuse into the rice, resulting in a unique texture and flavor.
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  Eel Clay Pot Rice

  Eel clay pot rice features fresh eel simmered with fragrant rice in a clay pot, creating a savory dish where the rice absorbs the rich flavors of the eel.
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  黑椒鸡扒饭

  黑椒鸡扒饭以鸡胸肉或鸡腿肉为主料，经过腌制后煎至熟透，搭配黑胡椒酱汁和米饭。通常加入洋葱、青椒等蔬菜一同翻炒，最后淋在热米饭上。
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  Black Pepper Chicken Rice

  Grilled chicken breast marinated in black pepper sauce, served over rice with vegetables.

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