Dicos (Run Tai Plaza Branch)
小吃快餐 · ⭐ 4.4
Ground floor, Runtai Plaza, Jianshe Road Subdistrict
Dishes
Crispy Fried Chicken LegCrispy Skin Pork Leg is a dish primarily made with pork hind legs, marinated and then deep-fried until the skin becomes crispy while the inside remains tender. It is typically seasoned with spices to infuse flavor, then fried at high temperature to create a crunchy outer crust with distinct layers of texture.
Crispy Potato KingCrispy Potato King (Medium) is a fried snack primarily made from potatoes. The potatoes are cut into strips and deep-fried until the outside is crispy and the inside is soft, then sprinkled with seasoning powder or chili powder for a deliciously crunchy texture.
Dicos Handgun Chicken Nuggets / 6 PiecesDechis' Handgun Chicken Nuggets (6 pieces) are made from breast meat, marinated, coated and fried. Crispy outside, juicy inside, shaped like a gun, usually served with sauce.
Coconut Curry Chicken Leg RiceCoconut curry chicken leg rice is made with chicken thighs, coconut milk, and curry sauce, offering a rich and fragrant flavor with coconut and curry notes.
Red Bean TaiyakiA Japanese sweet made of wheat flour batter filled with sweet red bean paste, shaped like a sea bream and enjoyed for its soft texture and delightful sweetness.
Pineapple Chicken BurgerPineapple chicken burger is made with chicken thigh meat as the main ingredient, which is marinated and then pan-fried or deep-fried. It is served with fresh pineapple slices and vegetables such as lettuce and tomato, all sandwiched in a hamburger bun. A sauce, such as sweet bean sauce or salad dressing, is typically used to season during preparation.
Magic Chicken Nuggets / 6 PiecesMagic chicken pieces are made by marinating cubed breast meat, coating it with a special batter, and deep-frying. The main ingredients are chicken breast and flour, with a small amount of seasonings used for marination, resulting in a crispy exterior and tender interior when fried.
Spicy Chicken Burger ComboA spicy chicken burger combo featuring crispy fried chicken thigh and spicy wings in a soft bun, perfect for bold flavor lovers.