Zhong San San Old Hot Pot (Panlong Store)

Name: Zhong San San Old Hot Pot (Panlong Store)
Rating: 4.1

火锅 · ⭐ 4.1

No. 78, Annex to No. 8, Caiyun Avenue, Jiulongpo District

Dishes

Fresh-Pressed Tripe
A classic Sichuan dish featuring fresh beef tripe quickly blanched and chilled to retain crispness, served with a spicy chili sauce for bold flavor.
Sichuan Pepper Pork Liver
Spicy Sichuan pepper pork liver is a dish primarily made with pork liver. After cleaning and slicing the liver, it is marinated with cooking wine, light soy sauce, and other seasonings, then stir-fried together with fresh Sichuan peppercorns. The cooking process emphasizes precise heat control to ensure the pork liver remains tender and the Sichuan pepper aroma is rich and fragrant.
Fizzy Tofu Cubes
Fizzy tofu is a dish made primarily from dried tofu. The tofu is sliced, fried until the surface bubbles, then stir-fried with seasonings like soy sauce, sugar, and garlic. It's crispy outside and tender inside with rich texture.