Lao Hu Seafood Stall
鱼鲜 · ⭐ 3.6
No. 411, Xing'an Road
China trip · China travel
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Dishes
River ShrimpFresh river shrimp are cleaned and boiled or fried in water to retain their natural flavor, or stir-fried with scallions, ginger, and garlic for a tender, chewy texture.
Eel with DoubanjiangA dish made with eel and fermented broad bean paste, stir-fried to a savory, rich flavor.
Oil-Poured Double CrispA classic Chinese dish featuring pork stomach and duck intestine, quickly blanched and briefly fried, then drizzled with hot oil for a crisp texture and savory flavor.
Red DateRed dates are a dish primarily made with red dates as the main ingredient. Typically, the red dates are washed and eaten directly or used in stewing. Common preparations include combining red dates with ingredients such as goji berries and longan, adding适量清水, and slowly simmering them into a sweet soup. They can also be cooked together with other ingredients like chicken or glutinous rice to create nourishing dishes.
Chicken Gizzard PasteA dish made from minced chicken gizzards mixed with starch and seasonings, resulting in a smooth and savory texture.