Broken Shop Rotten Hoof (Jincheng Yijing Branch)
小吃快餐 · ⭐ 4.2
No. 115, Jinfeng 1st Road
Dragon Mate tips
这家饭店位于No. 115, Jinfeng 1st Road，是小吃快餐风味的饭店，这家饭店口味因人而异（建议先从招牌菜开始）。Dragon Mate 推荐你优先尝试：Special Dipping Sauce、Broken Shop Cold Chicken Salad、Salty Braised Pork Belly。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 115, Jinfeng 1st Road
- Popular dishes: Special Dipping Sauce, Broken Shop Cold Chicken Salad, Salty Braised Pork Belly, Burnt Beef at the Broken Shop, Stewed Pork Intestines
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Dishes
Special Dipping SauceThe special dipping sauce is made by mixing various seasonings, with main ingredients including soy sauce, vinegar, garlic paste, ginger paste, chili oil, cilantro, green onions, and sesame seeds. Sugar, monosodium glutamate, or Sichuan pepper powder can be added according to taste preferences. To prepare, mix the above ingredients in proportion and stir well to create a flavorful sauce with layered tastes.
Broken Shop Cold Chicken SaladA spicy cold chicken salad made with marinated chicken, cucumber, and chili oil, typical of Sichuan cuisine.
Salty Braised Pork BellyA traditional Sichuan dish made with pork belly seasoned with salt, soy sauce, and spices, then steamed until tender and flavorful.
Burnt Beef at the Broken ShopA slow-cooked beef dish made with tender beef chunks and vegetables, served in a rich, savory sauce.
Stewed Pork IntestinesA Sichuan-style dish made by slow-cooking pork intestines with chili, garlic, ginger, and fermented bean paste until tender and flavorful.
Hot Mixed IntestinesA spicy Sichuan-style dish made with pork intestines, tossed in a hot sauce with chili, garlic, and cilantro for a bold, numbing flavor.
Steamed Beef with Rice FlourA traditional Chinese dish featuring tender beef steamed with rice flour, resulting in a flavorful and aromatic meal.
Blood Sausage with Beef and VegetablesA spicy Sichuan dish made with duck blood, beef slices, and vegetables in a rich, numbing broth.
Fresh Pig Trotter DishFresh pig trotter stewed with soybeans and spices, resulting in tender meat and rich broth.
Tender Offal DishA Sichuan dish made with pork stomach and intestines, slow-cooked until tender and flavorful.