Chongqing Specialty Restaurant (Minzhu Road Branch)
川菜 · ⭐ 3.5
No. 45 Fujian Street
Dishes
Northeastern Pearl RiceNortheastern pearl rice is made from high-quality glutinous rice, soaked and steamed to create plump, glossy grains with a soft, sweet taste—commonly served as a staple side dish.
Rural Stir-Fried Pork with RiceHomestyle stir-fried pork with green peppers over rice: thinly sliced pork belly is stir-fried to render fat, then combined with green peppers, garlic, and ginger, finished with a savory sauce. Served over steamed rice and mixed well before eating.
Cold-mixed lettuce stripsCold shredded lettuce is a refreshing dish made primarily from lettuce. Peel and slice the lettuce, salt it briefly, squeeze out the water, then mix with garlic, vinegar, soy sauce, sesame oil, and chili oil. Simple to prepare with a crisp texture.
Dry Pot Wheat GlutenA Sichuan dish made with wheat gluten stir-fried with vegetables, offering a spicy and aromatic flavor.
Spicy Braised Fish CubesSpicy braised fish cubes made with fresh fish and seasoned with chili, Sichuan pepper, and fermented bean paste, resulting in a rich, numbingly spicy flavor.
Cured Meat Stir-fried Lettuce SlicesCured meat stir-fried lettuce slices is a Chinese stir-fry dish made with cured meat and lettuce. The cured meat is sliced and stir-fried with lettuce slices, resulting in a fresh and fragrant taste with the salty aroma of the cured meat and the crisp texture of the lettuce.
Cured Sausage Stir-fried with Garlic ShootsCured sausage stir-fried with garlic shoots is a traditional Chinese home dish made with cured sausage and fresh garlic shoots. The cured sausage has a unique smoky flavor, while the garlic shoots are crisp and refreshing.
Fried Egg with Soybean RiceFried egg with soybean rice is a Chinese home-style dish made with soybean rice and eggs. The soybean rice is cooked in advance, then stir-fried with beaten eggs, resulting in a rich and simple flavor.
Chongqing Pickled Pepper Fish SlicesChongqing Pickled Pepper Fish Slices is a Sichuan dish made with fresh fish slices and pickled peppers, ginger, garlic, and other seasonings. The fish slices are tender and have a fresh spicy flavor with a strong pickled pepper taste.
Stir-fried leek with fried tofuStir-fried leek with fried tofu is a home-style dish using leeks and tofu as main ingredients. Wash and cut leeks, cube or slice tofu, stir-fry tofu first in hot oil, then add leeks and season quickly.