Xu's Hand-Pulled Noodles & Pub (R&L Wanzhongfu Store)
小吃面食 · ⭐ 3.7
No. 17A-1 Chonggong North Street

Dishes
Braised Knife FishRed-braised knife fish is a Chinese dish featuring fresh knife fish. After cleaning, the fish is pan-fried until lightly golden, then simmered with soy sauce, cooking wine, sugar, ginger slices, and water until flavorful.
Old Soup Hand-Stretched NoodlesA traditional Chinese noodle dish made with hand-stretched noodles in a rich, long-simmered broth, often served with beef and vegetables.