Roast Master (Gongye Road Store)
小吃快餐 · ⭐ 4.2
No. 63, Gongye Road
Dishes
Emperor Qianlong's Jade CabbageA refined dish made from cabbage with ham and mushrooms, steamed to perfection. Its white color resembles jade, symbolizing good fortune and offering a fresh, savory taste.
Fried Fresh MilkFried fresh milk is a dessert made primarily from fresh milk and starch. First, mix fresh milk with an appropriate amount of starch evenly, then cook until thickened and refrigerate until solidified. Next, cut into strips, coat with batter or breadcrumbs, and deep-fry in hot oil until golden and crispy.
Grilled BunRoast包子 is a specialty noodle dish made with flour as the wrapper and filled with lamb, green onions, and other ingredients, then baked in a tandoor. The skin is golden yellow, crispy on the outside and tender inside, with a fresh, savory flavor and rich aroma.
Charcoal-Roasted Lamb LegCharcoal-grilled lamb leg made from whole lamb legs, marinated and slowly roasted over charcoal. The exterior is crispy and aromatic, while the inside remains juicy and tender, seasoned with cumin, chili powder, and salt.
Seafood CasseroleA dish featuring a variety of fresh seafood simmered in a small pot with vegetables and a secret sauce, resulting in a rich and flavorful meal.
Crispy Skin PigeonCrispy-skinned squab is a delicacy made primarily from young pigeons. After marinating, the birds are coated with a special crispy skin solution and then roasted. The finished dish features a crispy outer skin and tender, juicy meat with an aromatic fragrance.
Suniite Grilled Lamb RibsSunite grilled lamb chops use lamb ribs from Sunite lambs, marinated and then grilled. Main ingredients are lamb chops and seasonings, with preparation steps including marinating and grilling.
Sunite Lamb SkewersSuni Te羊肉串 is made from tenderloin meat of Sunite sheep, cut into small pieces, skewered on bamboo sticks, marinated with salt, cumin, and chili powder, then grilled.
Grilled Beef BoneGrilled beef bone made with fresh bones marinated in secret spices and roasted over charcoal, resulting in tender and flavorful meat.
Fresh Red Willow Meat SkewersFresh red willow meat skewers are made by grilling marinated lamb on willow branches, resulting in a smoky, tender dish popular in northern China.