Lao Mu Cai Guan Ming Yang Seafood Home-style
家常菜 · ⭐ 3.4
No. 39-Fu-12 Hongchuan Road
Dishes
Fried ShrimpFried shrimp is a dish made by deep-frying fresh shrimp coated in batter or flour until golden and crispy, offering a deliciously crunchy exterior and tender interior.
Sea Vegetable and Peanut SaladA refreshing cold dish made with sea vegetables and peanuts, seasoned with garlic, soy sauce, vinegar, and sesame oil.
Steamed Sea ShrimpA dish made by steaming fresh sea shrimp with ginger and scallions, preserving their natural flavor and tenderness.
Blanched Water SpinachA simple and healthy dish made by briefly boiling water spinach and serving it with a light sauce, preserving its fresh taste and crisp texture.
Eggplant Stir-fried with SeafoodEggplant stir-fried with seafood, featuring tender eggplant and fresh seafood in a savory sauce.
Shrimp DumplingsShrimp dumplings are filled with fresh shrimp and pork, wrapped in delicate dough to create traditional Chinese wontons. The freshness of the shrimp blends harmoniously with the rich flavor of the pork, while the soft and tender wrapper and clear broth deliver a simple yet pure taste.
Spicy Pig Trotter Stir-fryA spicy stir-fried dish featuring pig trotters and chili, known for its rich, savory flavor and tender texture.