Qingyuan Pork Trotter Rice (Bojin City Store)
小吃快餐 · ⭐ 3.9
No. 21, Qinglong Lane, Annex No. 11–12
Dishes
Braised Pork RiceBraised pork rice is a classic Chinese rice dish, primarily made with fatty pork belly, mushrooms, and onions. The pork belly is cut into small cubes and slowly stewed with seasonings until the meat becomes tender and fully infused with flavor. Mushrooms and onions add aroma and texture to the dish. Finally, the braised pork and rich sauce are poured over steamed rice.
Spicy麻 Chicken RiceSpicy麻 chicken rice features tender chicken stir-fried with Sichuan peppercorns and chili, served over steamed rice for a bold, numbing flavor.
Roast Duck RiceRoast duck rice features roasted duck meat, rice, and accompaniments. The duck is marinated and roasted until crispy skin and tender meat, then sliced over hot rice, served with scallions, cucumber strips, and sweet bean sauce, eaten wrapped in thin pancakes or mixed into the rice.
Pork Shoulder and Roast Duck Combination RicePork shoulder and roast duck combination rice includes pork shoulder and roast duck served with rice. The pork shoulder is stewed until tender, while the roast duck has crispy skin and juicy meat. Both are mixed and eaten with rice.
Pork Elbow and Intestine Rice BowlA hearty dish featuring tender pork elbow and flavorful pork intestine served over steamed rice, slow-cooked to perfection.
Pork Trotter and Pork Shank CombinationA traditional Chinese dish featuring pork trotters and pork shanks, slow-cooked until tender and flavorful.
Chicken Leg and Pork Shank Combination RiceChicken leg and pork shank combination rice consists of chicken legs and pork shanks, usually cooked by stewing or frying, with a salty and fragrant flavor, it is a classic Chinese main dish.