Mao Ge Duck Soup (Kaixian Second Bridge Branch)

Name: Mao Ge Duck Soup (Kaixian Second Bridge Branch)
Rating: 3.4

川菜 · ⭐ 3.4

No. 121, Sima Street

Dishes

Stewed Chicken with Spices
Stewed chicken with spicy flavor, known as 'Burnt Chicken', is a dish primarily made with chicken, typically using male chicken cut into pieces and braised together with chili peppers, Sichuan peppercorns, ginger, garlic, and other seasonings to make the meat flavorful and tender. Commonly added ingredients include doubanjiang (fermented broad bean paste), cooking wine, and soy sauce, which are slowly simmered over low heat to allow the flavors to blend harmoniously.
Old Duck Soup
Old duck soup is made primarily from old duck meat, combined with various medicinal herbs and seasonings, and slowly stewed for a long time. The broth is clear, the meat is tender and falls off the bone, and the aroma of the herbs perfectly blends with the freshness of the duck meat, making it rich in nutrition.