Ni Dao Sushi Timed Izakaya (Zhongxing Garden Store)
日料 · ⭐ 3.7
No. 17, Fuyuan Snack Street
Dishes
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
Salted Egg Yolk Sushi RollA Japanese-style sushi roll made with seasoned rice, seaweed, and salted egg yolk, often filled with cucumber and crab stick for a savory, creamy texture.
Tempura Cod FilletFresh cod fillet coated in light tempura batter and deep-fried to golden crispness, offering a delicate balance of crunch and tenderness.
Teriyaki Chicken Cartilage SkewersChicken cartilage skewers marinated and grilled with teriyaki sauce, offering a sweet and savory flavor.
Egg RollTamagoyaki is a dish made from eggs mixed with a little starch and water, then fried into thin omelette sheets and rolled around fillings like shrimp and carrot丝, steamed to finish. It's tender, layered, and delicately textured.
Grilled Eel Rice BowlGrilled eel glazed with sweet soy sauce, served over steamed rice for a rich and savory dish.
Shrimp and Crab Cream PieA savory pie featuring shrimp and crab meat blended with creamy sauce, baked in a flaky crust for a rich, luxurious taste.
Crab Stick RollsFresh crab sticks and small squid are combined and rolled into a cylindrical shape, then steamed or pan-fried to preserve the original flavor while maintaining a tender texture.
Premium Tuna Rice BowlA premium tuna rice bowl featuring fresh tuna, mixed vegetables, and a savory sauce over steamed rice.
M&Ms Mousse Thumb CakeA dessert combining M&Ms candy and cream mousse, shaped like a thumb cake with a chocolate mousse filling and a crunchy M&Ms topping.