Zhang's Sichuan Chili Spicy Hot Pot
小吃快餐 · ⭐ 3.6
Unit 113, Building 15, Songyuan Mingdi Residential Community, Hefei Road, Rongguang Subdistrict
Dishes
Three Delicacies DumplingsThree-delight dumplings are filled with pork, shrimp, and chives. The ingredients are chopped, seasoned, mixed together, and wrapped in dough wrappers, then cooked by boiling or pan-frying.
DumplingsDumplings are a traditional Chinese noodle dish made primarily with pork and fresh shrimp, seasoned with scallions, ginger, and other spices to form the filling. The filling is wrapped in thin dough to create dumplings, which are then boiled. The dumpling skins are delicate and the filling tender, with a deliciously savory broth.
Fried Pork Roll with Enoki MushroomsPork slices rolled around enoki mushrooms, coated and deep-fried until crispy and golden brown.
Fried Sausage SkewerA dish of fried sausage skewers, made by deep-frying sliced cured pork sausages until crispy and savory.
Fried Eggplant RollsFried eggplant pockets filled with seasoned pork mince, sliced eggplant stuffed with meat, coated in starch or batter, then deep-fried until golden and crispy.
Fried Garlic ShootsFried garlic shoots is a deep-fried dish using fresh garlic shoots as the main ingredient. After washing and cutting, the shoots are lightly coated in starch or batter and fried in hot oil until golden and crispy. Drain and serve. Simple to prepare, highlighting the fresh aroma of garlic shoots and the crunchy texture.
Fried Potato TowerFried potato towers are made by cutting potatoes into strips or slices, coating them in starch or batter, then frying until golden and crispy. Often served as a snack or side dish.
Fried Tofu BoardA crispy fried tofu dish made by coating tofu slices in batter and deep-frying until golden brown, commonly served with dipping sauce.
玉米粒一把玉米粒一把是一道以新鲜玉米粒为主要食材的简单菜品，通常将玉米粒焯水或煮熟后，加入少量油、盐和其他配料如胡萝卜丁、青豆等拌匀即可。制作过程简便，保留了玉米的天然甜味和脆嫩口感。
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.