Close

陈老嘎碳锅牛肉(郑东商业中心店)

火锅 · ⭐ 4.4

Agricultural South Road, Wantong Street

Dishes

• 

  Inner Mongolia Grassland Lamb

  Inner Mongolian grassland lamb uses lambs raised on the grasslands of Inner Mongolia, with tender meat primarily made from fresh lamb. It is typically prepared by boiling or stewing in clear water to preserve its original flavor, and may also be simply seasoned with a small amount of scallions, ginger, and salt.
• 

  Original Soup Base

  The original soup base is made from pork bones, chicken frames, and beef bones, slowly simmered for a long time. Ginger slices and green onions are added to remove fishy smell and enhance aroma, without extra seasonings to preserve the natural flavor of ingredients.
• 

  Sichuan Bamboo Shoots

  A Sichuan dish made by stir-frying fresh bamboo shoots with garlic and chili, featuring a crisp texture and spicy flavor.
• 

  Torn Fresh Beef Tripe

  Hand-teared fresh beef tripe is a dish made from fresh ox tripe, torn by hand and quickly blanched to retain its crisp tenderness. Typically mixed or stir-fried with chili, Sichuan pepper, garlic slices, and green onion segments to highlight the ingredient's natural flavor.
• 

  Signature Beef Offal Stew

  The signature beef offal stew is made primarily with beef tripe, intestines, and lungs, combined with辅料 such as radish and tofu skin, and simmered in a secret sauce. First, the offal is cleaned and blanched to remove any odor, then cooked slowly in a clay pot with spices until the ingredients become tender and fully infused with flavor.
• 

  Signature Beef Brisket Stew

  Signature beef brisket stew features beef brisket with carrots, potatoes, and seasonings like soy sauce, cooking wine, star anise, and cinnamon, slowly simmered.
• 

  Wuchuan Stone Mill Tofu

  Wuchuan stone mill tofu is a traditional soy product made from yellow beans, using a stone mill to grind soy milk and then cooked and solidified. It has a delicate texture and rich soy aroma, making it a local specialty in Henan.
• 

  Offal Stir-Fry

  Offal dish made with beef organs like tripe, intestines, lungs, and heart, cleaned and simmered with spices until tender and flavorful.
• 

  Brown Sugar Eagle Tea

  Red sugar eagle tea is a drink made by adding red sugar and eagle tea powder to tea. The main ingredients are tea, red sugar, and eagle tea powder, which are brewed or boiled.
• 

  Lao Ga Small Crispy Pork

  Lao Ga Small Crispy Pork is a Chinese snack made with pork that is marinated and then fried after being coated with starch. The outside is crispy, and the inside is tender, offering a rich texture.

Reviews