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Jiu Shi Ba Grilled Fish Tavern · Lobster · Barbecue (Fuyang Jin Hui Cheng Store)

川菜 · ⭐ 4.2

Room 104, No. 395, Jinqiao North Road (Shop on the 1st floor of Jinhui City)

Dishes

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  Five-fingered Mulberry Chicken Stew

  A nourishing stew made with free-range chicken and five-finger mulberry, slow-cooked with medicinal herbs for a rich, savory flavor.
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  Pork Belly

  Pork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
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  Signature Handmade Lamb Skewers

  Fresh lamb cut by hand and grilled over charcoal, seasoned with a secret spice blend for a rich, aromatic flavor.
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  Grilled Sea Bass

  Grilled sea bass dish features fresh sea bass marinated and baked with vegetables like bean sprouts, potatoes, and onions, finished with a special sauce.
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  Stir-Fried Instant Noodles

  Stir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
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  JiuShiBa Secret-Style Lobster

  Fresh lobster marinated in a secret spice blend, then deep-fried and simmered with aromatic herbs for rich flavor.
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  Secret-Style Oil Edge

  Pork fat strips marinated in secret sauce and pan-fried until crispy, delivering a savory and aromatic flavor.
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  Spicy Crab with Secret Sauce

  Spicy crab delicately prepared with fresh crabs, stir-fried with scallions, ginger, garlic, dried chilies, and Sichuan peppercorns. The cleaned crab is cut into pieces and tossed in a secret sauce to absorb the rich spicy flavor.
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  Chicken Feet

  Chicken feet are carefully prepared to achieve a tender skin and chewy, elastic texture. Typically marinated to absorb flavor, then finished by boiling, braising, or roasting, preserving the natural essence of the chicken feet while enhancing their delicious taste.
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  Foie Gras Baked Mushroom

  A luxurious dish featuring foie gras and two types of mushrooms, baked to perfection for a rich, savory experience.

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