Zhang's Electric Roasted Chicken Legs
小吃快餐 · ⭐ 3.6
No. 16, Binnan West 1st Lane

Dishes
Squid BallSquid balls are made from fresh squid, with bones and internal organs removed, then minced into fish paste. Ingredients such as starch and egg white are added and mixed evenly. The mixture is shaped into small balls by hand or machine, then boiled in hot water until cooked.
Signature Roasted Chicken架Signature roasted chicken frames, made from chicken frames marinated and grilled to perfection. The skin is crispy while the meat stays tender, preserving the original flavor of the chicken.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Stuffed flatbread with chicken legScallion pancake with fried or braised chicken thigh is a Chinese fast food dish. Main ingredients include pancake, chicken thigh, scallions, and sauce. Chicken thighs are deboned, marinated, then fried or braised until flavorful, then sliced and placed in a warm pancake with scallions and sauce.
Special Electric Grilled Chicken FramesFresh chicken frames marinated in secret spices and grilled slowly on an electric grill, resulting in crispy skin and tender, juicy meat with rich aroma.
Pickle LegPipa legs are made from chicken thighs, named for their shape resembling a pipa (a traditional Chinese musical instrument). Typically, the chicken thighs are marinated to absorb flavor, then cooked using methods such as roasting or frying to achieve a golden, crispy exterior while maintaining tender and juicy meat inside.
Electric Grilled Chicken NeckA dish made by marinating chicken necks and grilling them using an electric grill, resulting in a crispy exterior and tender meat with rich flavor.
Chicken ThighChicken thighs are a poultry leg cut, primarily made from chicken thighs and typically prepared by marinating before frying, grilling, or stewing.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.