Wei Ji Guan Tang Bao (Harbin Zhongyang Avenue Store)
小吃快餐 · ⭐ 2.9
No. 8, Hongxia Street
Dishes
Tree Pepper Potato ShredsA stir-fried dish made with shredded potatoes and tree peppers, known for its crisp texture and mild spiciness.
Pickled Mustard Greens StripsSuancai丝 is a cold dish primarily made with pickled mustard tuber. The pickled mustard tuber is sliced into fine threads, soaked in water to remove some of the saltiness, then mixed with seasonings to taste. The preparation method is simple and typically does not require heating.
Beef Soup DumplingsBeef soup dumplings are made with a flour-based wrapper and filled with minced beef and pork skin jelly. When steamed, the jelly melts into broth, making the dumpling juicy.
Vegetarian Three Delicacies Soup DumplingsA vegetarian dumpling filled with a savory blend of mushrooms, bamboo shoots, and tofu, steamed to perfection with a rich broth inside.
Vegetarian Cucumber SaladCold dish made with cucumber, crushed and sliced, mixed with garlic, salt, vinegar, sugar, and sesame oil.
Bok Choy StripsChinese broccoli shreds is a dish made primarily from Chinese broccoli. The stems are sliced into细丝, blanched or quickly stir-fried. A small amount of oil, salt, and garlic are typically added to maintain its crisp texture.
Spinach and Egg Drop SoupSpinach and egg soup is made primarily with spinach and eggs. Wash and chop the spinach, and set aside the beaten eggs. Bring water to a boil in a pot, add the spinach and cook until soft. Slowly pour in the egg mixture while gently stirring with chopsticks to form egg flowers. Finally, season with salt.
Sour Pickled BeansSour pickled beans is a dish made primarily from green beans, which are fermented to develop a unique sour taste. In the preparation process, the beans are first selected and washed, then dried. Next, they are mixed with seasonings such as salt, sugar, and chili peppers, and then sealed for fermentation until they acquire a tangy aroma and flavor.