Zhou Chef's Restaurant (Luning Lingxiu City 5th District Branch)
其他美食 · ⭐ 3.7
No. 10 Xingtang Road, Tianwen Avenue, Annex 29

Dishes
Dry Pot Pork Intestines and Spare RibsA spicy Sichuan dish made with pork intestines and spare ribs, stir-fried in a dry pot with vegetables for rich aroma and flavor.
Lao Ganda BeanLao Ganda Bean is a Chinese home-style dish made by stir-frying green beans with Lao Ganda chili sauce. The main ingredients are green beans and Lao Ganda chili sauce, with a spicy and fragrant flavor.
Garlic Shoots with Preserved PorkGarlic stalk and preserved pork is a traditional Chinese dish, primarily made with garlic stalks and preserved pork. The preparation typically involves slicing the preserved pork and cutting the garlic stalks into segments. First, the preserved pork is stir-fried to release its aroma, then the garlic stalks are added and stir-fried until cooked, preserving the fresh tenderness of the garlic stalks and the savory flavor of the pork.