Shunyu Cold Noodles & Grilling (Wanke Xingguangcheng Branch)
烧烤 · ⭐ 3.6
Ecological Avenue, No. 9242

Dishes
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
脆脆肠脆脆肠是一道以猪肠为主要食材的菜肴,将猪肠清洗干净后灌入调好味的肉馅,经过蒸制或煮制后切片食用。成品外皮富有弹性,口感爽脆,内里鲜嫩。
Chinese SausageSausage is a traditional Chinese meat product made from meat as the main ingredient, minced and mixed with auxiliary ingredients, then stuffed into animal intestines and fermented and dried to mature. It is one of the most diverse categories of Chinese meat products.