Nostalgic Fried Rice (Yule Community Store)
小吃快餐 · ⭐ 3.5
1F, No. A38, Lane 1635, Rongle West Road, Yongfeng Subdistrict
Dishes
Huixi Egg Fried RiceHuixi egg fried rice is a Chinese fried rice made with rice, eggs, and ingredients such as green onions, carrots, and ham, stir-fried with oil. It has a fragrant and fresh taste with distinct rice grains.
Fried粗Noodles with Ham SausageFried thick noodles with ham sausage is a Chinese stir-fry dish made with ham sausage and thick noodles. The ham sausage is cut into pieces and stir-fried with cooked thick noodles, then seasoned with appropriate seasonings.
Ham and Pork Tenderloin Stir-Fried Rice NoodlesHam and pork tenderloin stir-fried rice noodles is a Chinese stir-fry dish made with ham, pork tenderloin, and rice noodles. It is cooked quickly at high heat, offering a fragrant and rich flavor with the aroma of meat and slightly charred rice.
Ham and Egg Fried RiceHam and egg fried rice is a stir-fry dish made with rice, ham, and eggs. Prepare rice in advance, dice ham, and beat eggs. Heat oil in a pan, cook eggs first, then set aside. Stir-fry ham until fragrant, add rice and mix well. Combine with eggs, season, and serve.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles, accompanied by vegetables, meat, or seafood. Stir-fried at high heat, the rice noodles blend thoroughly with the ingredients, resulting in an appealing color and aroma.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
Grilled Wheat GlutenGrilled gluten is a snack made primarily from gluten. To prepare it, gluten is skewered onto bamboo sticks and grilled over charcoal or in a烤炉. During grilling, it is continuously turned to ensure even heating until the surface turns golden brown and slightly charred, releasing an enticing aroma.
Old干妈 Egg Fried RiceLao Gan Ma fried rice uses rice and eggs as main ingredients, seasoned with Lao Gan Ma chili sauce. Stir-fried to blend rice and eggs thoroughly, creating a fragrant dish. Often includes scallions and carrot cubes for added flavor and nutrition.
Chicken Gizzard SkewersChicken gizzard skewers are made with fresh chicken gizzards, carefully prepared and threaded onto bamboo skewers. During grilling, the chicken gizzards become crispy on the outside while remaining tender inside, and when combined with a specially crafted seasoning, they develop an appealing color and aroma.
Egg Fried Rice NoodlesEgg fried rice noodles is a home-style dish made primarily with eggs and rice noodles. The preparation is simple: first cook the rice noodles and set them aside, then scramble and cook the eggs, and finally stir-fry them together with the noodles. Season with an appropriate amount of salt and soy sauce.