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Huang Pin Zan Gong Pin Oil Cake (Huishan Ancient Town Store)

小吃快餐 · ⭐ 3.6

No. 102 Huishan Zhijie

Dishes

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  Candied Sesame Flavor

  A sweet dessert made by coating sesame seeds in melted rock sugar, creating a crunchy and flavorful treat.
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  Original Oil Crackers

  A traditional Chinese snack made from flour, sesame, and oil, deep-fried until golden and crispy, with a pure, savory flavor.
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  Matcha-flavored Youzanzi

  Matcha-flavored youzanzi is made from flour, sugar, and vegetable oil, processed through mixing, kneading, and deep-frying. It has a crispy exterior, soft interior, and features a rich matcha aroma with a slightly sweet taste.
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  Szechuan Salt Fried Dough Twists

  A crispy snack made from flour, eggs, and Szechuan salt, deep-fried to perfection with a savory, aromatic flavor.
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  Szechuan Salt Twists

  Sichuan pepper salt sesame twist is a Chinese snack made from flour, formed by kneading, rolling, cutting into strips, twisting into a flower shape, and deep-fried until golden and crispy, then sprinkled with Sichuan pepper salt.
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  Seaweed-flavored Youzanzi

  A crispy snack made from flour and seaweed powder, fried or baked to perfection with a savory seaweed flavor.
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  Caramelized Pork Floss

  A sweet and savory snack made by stir-frying pork floss with sugar and oil until caramelized, resulting in a crispy, flavorful texture.
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  Caramel Pork Floss Oil Cake

  A creative dessert combining crispy oil cake with caramel sauce and savory pork floss, offering a balanced sweet-salty flavor.
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  Crispy Seaweed Flavor

  A crispy dish with seaweed flavor, made by coating chicken or tofu in seaweed powder and deep-frying for a crunchy texture.
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  Sesame Oil Cake

  A traditional Chinese snack made from flour, sesame, sugar, and oil, deep-fried to a crispy texture with a sweet aroma.
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  Scallion Oil Cake

  A traditional snack made from flour, scallions, and oil, deep-fried to a crispy texture with a fragrant onion flavor.

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