Six Three Hundred Cups • Craft BBQ Smokehouse
特色菜 · ⭐ 4.8
No. 65 Xisi Huan North Road Auxiliary Road, Haidian District

Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
Chinese-style Grilled SteakChinese-style grilled steak made with tenderloin or sirloin, marinated in soy sauce, cooking wine, garlic, ginger, and black pepper, then grilled in oven or over charcoal. Cooked to perfection with precise heat control for a crispy exterior and juicy interior.
Classic Caesar Chicken SaladClassic Caesar chicken salad features lettuce, grilled chicken breast, Parmesan cheese, and croutons, tossed with Caesar dressing. Lettuce is washed and torn, chicken cooked and sliced or shredded, croutons baked until crispy, then all ingredients are mixed and dressed.
Sichuan-style LobsterMain ingredient is lobster, cleaned and stir-fried with葱姜蒜、辣椒、花椒, then added with doubanjiang, cooking wine, soy sauce, simmered until flavorful, finally reduced to a glossy finish.
German Sausage PlatterA German sausage platter features a variety of sausages with German flavors, including pork and beef sausages. The sausages are carefully prepared, with a golden crispy skin and tender, juicy meat. Served with fresh vegetables or pickles, it delivers an authentic German taste.
Chengdu Hot Pot SkewersChengdu hot pot skewers feature spicy, numbing, and savory flavors. Ingredients include beef, lamb, chicken, seafood, tofu, vegetables, and mushrooms, all cut into pieces and grilled on bamboo skewers in a spicy broth made from beef tallow, broad bean paste, Sichuan pepper, chili, ginger, and garlic.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Avocado and Shrimp SaladAvocado shrimp salad is made primarily with fresh avocado and shrimp, combined with various vegetables and seasonings. First, slice the avocado and cook the shrimp until done, then peel them. Add leafy greens, cherry tomatoes, and other vegetables, and finally drizzle with a specially prepared sauce. Mix well to serve.
Military Village Beef Noodle SoupStir-fried beef noodles with beef brisket and noodles, simmered with onions, ginger, star anise, and bay leaves. Tender beef, rich broth, and chewy noodles, garnished with green onions and cilantro.
Homemade Spicy Boiled SoybeansHomemade Spicy Boiled Soybeans is a dish made with soybeans, seasoned with chili peppers, Sichuan peppercorns, and other spices. The soybeans are first blanched and then cooked with spices and chili to create a tender texture and spicy flavor.
Savadika Pan-Seared CodSilver cod marinated and pan-seared, with a golden crispy crust and tender interior. Main ingredient is silver cod, seasoned with salt, black pepper, lemon juice, and cooked by pan-frying.
Luxury Seafood Instant NoodlesLuxury seafood instant noodles are made with fresh shrimp, squid, shellfish, and other seafood, combined with a special broth and seasoning pack. They are quickly cooked to offer a rich flavor and fresh taste, suitable for consumers who seek convenience and deliciousness.